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Casa Lago Tasting Room

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Baking

Banana Bread Waffles with sprinkled powdered sugar

June 29, 2020 Baking

Banana Bread Waffles

It's confession time, I don't really like things with banana in them. Without the banana texture, the flavor by itself tastes foreign. But that changed with these Banana Bread Waffles! Banana Story Time Have you ever had a banana-flavored candy? Or used Banana extract? It smells similar to banana, but it never tastes quite like it. There's always something chemical about the flavor. That's how I taste whenever someone offers me "banana" flavored anything. You don't quite trust it. The ...

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Roast Chicken on plate with tomatoes and vegetables

May 25, 2020 Baking

Easy Roast Chicken Breasts

In difficult times, we just need simple and comfortable food at home. In our house, that translates to this easy Roast Chicken Breasts recipe. Let me break it down: One PanMelted, caramelize onions, Roast potatoes and carrotsThe most crispy chicken skin on juicy white meat. One pan! (i.e: I don't wanna do dishes today!) Therefore this no-fuss Roasting action. A simple set it and forget it in the oven while Boy Meets World is on and precisely two episodes later, food is ready! How to ...

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Mango chips in a glass jar on table

August 23, 2019 Baking

Crispy Mango Chips

Crispy, ultra-healthy, and a cinch to make, these crispy Mango Chips became our go-to snack of the summer. We gave them as party favors, gifts, and ate our weight in mangoes with them. While we were gone... Hi all! It's been a while since we've been on your inbox! And while we've been radio silence, July, there's been a bunch of BIG events back to back: Fairchild Botanical Garden's Mango Festival, last-minute travels all over Florida and South Carolina, and of course, WE GOT ...

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Overhead shot Pretzels on a table

November 4, 2018 Baking

Soft Pretzels with Smoked Salt

Let's talk about pretzels for a quick second: malty, doughy, pillowy soft pretzels fresh out of the oven. There's nothing better for October, Oktoberfest, or a saturday afternoon baking therapy session. Now let's talk about these Soft Pretzels with Smoked Salt! Here's the kicker...they smell like whiskey malty baked goods. We make these pretzels at home when the craving for fresh bread hits. This hits normally at 2 AM and is generally preceded by a difficult week that one of us had. ...

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